Sponsored content
Winner of Australia’s Best White Rum at the World Rum Masters, a Gold Medal at the Rum & Cachaca Masters and a Silver Medal at the San Francisco World Spirits Awards, Archie Rose’s White Cane is the perfect way to celebrate.
White Cane is Archie Rose’s fourth iteration of an Australian rum, featuring high-test New South Wales molasses, emboldened by cold distillation in the copper still to ensure exceptional clarity of flavour.
It’s fresh, tropical and it’s 100 per cent Australian.
“White Cane is a spirit inspired by Australia’s long and storied rum history – and just as much by the sustainably sourced, cold distilled NSW molasses on which it rests,” Archie Rose Master Distiller, Dave Withers says.
“And while in Australia, unlike other countries, we’re legally not able to call it a rum unless aged for two years. For white rum lovers it is perfectly placed in their wheelhouse – albeit with a modern reimagining granted by the delicate flavours of NSW sugar cane.”
Withers’ love of exceptional rum has previously resulted in the launch of three experimental products, including Virgin Cane Spirit, Virgin Cane Rhum and High Test Molasses Rum.
According to Archie Rose Founder, Will Edwards, “The history of rum production in Australia runs deep and the city of Sydney itself is affiliated with countless stories about rum trade, production, and celebration. We’re thrilled to continue the tradition with the release of White Cane – proving to the world the unlimited capabilities of Aussie-cane spirits.”
If you’re after a thirst quenching Piña Colada or a refreshing Mojito, White Cane is the perfect pairing.
Get in touch with your local brand ambassador listed for additional support, including tasting stock, in-store tastings, events and marketing content.
- New South Wales & ACT: – dan@archierose.com.au
- Victoria & Tasmania: paul@archierose.com.au
- Queensland: samuel@archierose.com.au
- Western Australia & South Australia: mitch@archierose.com.au
