Since its debut in 1978, FHA has been an important show on the event calendar for many producers, providing the opportunity to meet with and exhibit products to the top buyers and sellers in Asia - an important market for many. Now the addition of ProWine ASIA - modelled off the renowned ProWein in Düsseldorf - will bring new varietals and the best labels from around the globe to the show ground.
The FHA Barista Challenge 2016 will also take place at this year's trade event. The challenge is a highly anticipated part of the annual show and focuses on advancing the barista profession and promoting specialty coffee and coffee excellence in the region and beyond. To promote knowledge exchange, coffee and tea enthusiasts have the opportunity to sign-up for barista skills courses available from foundation level all the way through to the new sensory judge course.
“FHA has grown over the years and this year we see the event elevate in its internationality, with the addition of new group pavilions," Ms. Lindy Wee, Chief Executive of Singapore Exhibition Services said. "As such, we are heartened to see such fervent interest in FHA2016 as the event continues to be a significant platform for professionals in the hospitality and food industries."
Ms. Lindy Wee continued, "Over the next four days, the event will unlock enormous opportunities for attendees to do business, exchange knowledge through international and regional competitions, intellectual forum, and hands-on certified courses. FHA2016 provides an unparalleled environment for local and regional businesses to network, learn and trade."
Doors will be open from 10am-6pm, Tuesday-Thursday and 10am-4pm on Friday. drinks Publishing Editor Ashley Pini will be reporting from the expo during the week.
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