Each winery had representatives to talk through the ins and outs of each varietal and guests were encouraged to sample the range of wines on show to highlight the theme of the event – "It’s not the size that matters", but quality in the reds, whites and dessert wines these emerging wineries produce.
Picks of the bunch:
2013 All Saints Durif ($30.00)
2014 Keith Tulloch PERDIEM Semi Dry Semillon ($22.00)
2015 Campbells Moscato ($16.00)
NV Canard-Duchêne (approx. $30.00)
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